A Fruitful Endeavor in Sustainability
In January 2024, the Eco Centre introduced a comprehensive approach to utilising the marula fruit, a native tree in Mozambique. This versatile fruit is used in various ways to minimise…
A Transformative Educational Journey
Greetings, dear readers It brings us immense joy to share the inspiring journey of the Learning Centre at the Eco Centre, Vila Ambaramo, a transformative initiative that took root in…
Worm Composting: Nurturing Soil, Nourishing Growth
At the Macaneta Beach Resort Eco Centre, a dedicated team manages a worm composting program to enhance soil fertility and promote organic farming practices. Organic waste is fed to a…
Macaneta Beach Resort featured in Sustainable Business Magazine
Sustainable Business Magazine speaks with Sandhya Singh, Marketing and Sustainability Coordinator at Macaneta Beach Resort, about navigating the pandemic, leading by example with their eco-center, and how the resort educates…
Eco Brick – An Alternative to Firewood
https://www.youtube.com/watch?v=2Z0V4qB1RHcIn an attempt to preserve and protect the natural environment that surrounds Macaneta, the team of environmentalist (Repensar) at the Macaneta Beach Resort Eco- Center have produced the eco-brick. This…
Glass Bricks: Revolutionising Construction with Sustainability
In 2021, the Eco Centre launched an innovative project to address the issue of glass bottle waste in Mozambique. By collecting discarded glass bottles from the beaches, the Eco Center…